Clarendon Spring

## Overview Clarendon Spring is a rustic, hillside spring located in North Clarendon, Vermont, in Rutland County. Water flows from a simple pipe emerging from the hillside, next to the remains of an old wooden structure — a quiet testament to the spring's long history of local use. Situated uphill from a nearby cow ranch, the spring draws from an elevated source and has been a trusted water supply for area residents and farmers for years. The spring is something of a local secret, passed along by word of mouth among farmers at nearby farmer's markets. At least one regular visitor has reported using it as a daily drinking water source for over seven months, praising the quality and taste of the water. While the spring has historically been used as a drinking water source by locals, visitors should be aware that water quality can vary and no guarantees of potability can be made. North Clarendon sits in the foothills of the Green Mountains, an area rich in glacial geology and natural groundwater resources. Springs like this one are common throughout Vermont's limestone and marble bedrock regions, where water is naturally filtered through layers of mineral-rich stone before emerging at the surface. ## Directions 1. Head to **Squire Road** in North Clarendon, VT (the nearest address is 27 Squire Road, North Clarendon, VT 05759). 2. Look for a hillside with a **pipe protruding from the slope**, located near a cow ranch but positioned **uphill** from it. 3. You'll notice the remains of an old **wooden structure** next to the pipe — this is a helpful landmark confirming you've found the right spot. 4. GPS coordinates: **43.536491, -72.959034** — use these for precise navigation, as the spring can be easy to miss from the road. ## What to Expect Clarendon Spring is an unimproved, no-frills natural water source. The setup is straightforward: a single pipe channels water out of the hillside, making it easy to fill bottles or jugs. The surrounding area is rural and pastoral, with rolling farmland and the green hills of central Vermont as a backdrop. The old wooden structure beside the spring appears to be in disrepair, suggesting the site may have once been more formally maintained. The spring is on a hillside above a working cattle ranch, so visitors should be respectful of the surrounding agricultural land and any fencing or livestock in the area. Flow and access may vary seasonally — Vermont springs can slow during dry summer months and may be affected by freeze-thaw cycles in winter. The road and approach are rural, so sturdy footwear is recommended, especially in muddy conditions. Bring your own containers for collecting water.